HAPPY ST. PADDY’S DAY
IRISH COFFEE
1.5 oz IRISH WHISKY, 1 oz Brown sugar syrup (1:1 brown sugar to water, heated until dissolved) Hot brewed coffee
Garnish:
WHIPPED CREAM…LOTS OF IT
& I LIKE TO DRIZZLE A LITTLE FOX’S U-BET CHOCOLATE SYURP ON TOP.
I’M JUST SAYIN’
SIP SLOWLY, ENJOY
HAVE A GREAT, SAFE WEEKEND.
XO CAT
SEE YOU SUNDAY AT
WWW.WOMENWITHAPURPOSECONFERENCE.COM
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